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low calorie garlic bread

Low Calorie Garlic Bread

A healthier take on the classic garlic bread. This light, crispy, and garlicky treat is made with simple ingredients, perfect for satisfying your cravings without the extra calories.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 4 Slices
Course: Side Dish
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 4 slices of whole wheat bread
  • 2 garlic cloves minced or 1 tsp garlic powder
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 tablespoon fresh parsley optional

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Slice the bread into desired thickness.
  3. In a bowl, mix minced garlic (or garlic powder), olive oil, salt, and pepper.
  4. Spread the garlic mixture evenly over each slice of bread.
  5. Place the bread on a baking sheet and bake for 10-12 minutes or until golden brown.
  6. Optional: Sprinkle with fresh parsley and serve.

Notes

For a cheesy twist, sprinkle a small amount of low-fat Parmesan cheese on top before baking. You can also make it vegan by using plant-based butter instead of olive oil.